A smiling, shirtless, tattooed man sits on a stool spinning four pigs over a searing fire. The fragrance of the grilled pork is accompanied by the intense heat from the fire pit.
The rest of the room is dark and dirty, a scene more appropriate for a country village than the back stage of a Balinese restaurant.
This is the grilling station in Candra Babi Guling, a restaurant in Denpasar and one recommended to me by various locals when I ask them for an authentic Balinese food experience. It doesn't come much more authentic than this.
Source: http://rss.cnngo.com/~r/cnngo/~3/WME9GkImSuE/glimpse-making-balis-celebrated-pig-roast-028329
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